How about savory meatballs dressed up with sweet and sour sauce with chunks of pineapple for dinner? Pretty good, huh? But wait…there’s more! Ladle them over a bowl of steaming pasta and you’re in for a real treat! I use Beyond Meat’s meatballs, canned pineapple, Trader Joe’s Italian artisan pasta, and home made sweet and… Continue reading Shortcut Saturdays – Sweet and Sour Meatballs and Pasta
Tag: Shortcut Saturdays
Shortcut Saturdays: Tortellini Spinach and Mushrooms
Too busy to make a gourmet meal? I’m going to let you in on a little secret…I don’t cook from scratch every day! With my new series of recipes, Shortcut Saturdays, I will show you how to make healthy, scrumptious plant-based meals using a combination of my favorite fresh and pre-made ingredients. Time saving and… Continue reading Shortcut Saturdays: Tortellini Spinach and Mushrooms
About Me
Hi! I love to cook and teaching others to cook is even more fun! Join me in the kitchen where I share my favorite plant-based recipes and cooking tips to help make your creations a success!
